Creation Vinium

Saint-Aubin 1er Cru "Les Combes"

  • RegionCôte de Beaune
  • VillageSaint-Aubin
  • AppellationSaint-Aubin Premier Cru
  • Grape varietyChardonnay
The Vine
  • Average vine age 30 years
  • SoilLimestone
  • Average yield45 hl/ha
  • HarvestHand picked
Wine tips
  • Cellaring Potential5 years
  • Serving temperature 11-13°
Description
  • Located not far west of Chassagne-Montrachet, the village of Saint-Aubin produces red and white wines distinguished and with a very good quality for the money. For a long time stayed in the shadow of its illustrious neighbors, Saint-Aubin is a terroir to discover and make discover for its outstanding qualities and its attractive price.
Vinification & Ageing
  • Fermentation
    Traditional in oak barrels with complete malolactic fermentation
  • Ageing
    8 to 10 months ageing in oak barrels, 10% new
  • Barrels
    Louis Latour cooperage, French oak, medium toasted
Wine tasting
  • Tasting Note
    Our Saint-Aubin 1er Cru "Les Combes" has a pale golden color. The nose is subtle and delicate with floral notes, honey and fresh almonds. A very elegant wine with great finesse. A round finish with a great lenght.
  • Food Pairing
    Shellfish - fish - charcuterie - goats cheese


Press review
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