Creation Vinium

Valmoissine Pinot Noir

  • RegionVar - Coteaux du Verdon
  • VillageAups
  • AppellationIndication Géographique Protégée Var
  • Grape varietyPinot Noir
The Vine
  • Average vine age 15 years
  • SoilClay and limestone
  • Average yield35 hl/ha
  • HarvestHand picked and mechanical
Wine tips
  • Cellaring Potential3-5 years
  • Serving temperature 14-15°
Description
  • Valmoissine is located on the site of the ancient monastery of Valmoissine at 500 meters above sea-level. This guarantees sunshine during the summer months whilst remaining cool at night and limits the possibility of spring frosts. The vineyard's southern exposure gives the grapes perfect maturity at the same time as the Grands Crus of Corton. The yield is small in order to ensure perfect maturity and concentration of the grapes, the factors that create the best quality wines. This results in an elegant wine with remarkable finesse.
Vinification & Ageing
  • Fermentation
    Traditional in open vats
  • Ageing
    10 to 12 months ageing in stainless steel vats
Wine tasting
  • Tasting Note
    Our Valmoissine Pinot Noir is a fruity wine, it offers a soft and silky palate with soft tannins.
  • Food Pairing
    Grilled red meat - cheese - red fruits


Press review
  • Télécharger le PDFDownload
  • Share
In the Wine Trade? Download Louis Latour App
Recommend this wine

Your pdf has been send with success.

Send
In the Wine Trade? Download Louis Latour App
Where to buy

Please wait...
We are trying to geolocate you.

Authorize geolocation to find the distributors closest to you.

We could not verify if this wine was available around you

See all wine shops

Here is where to find
this wine around you

More wine merchants around you

This wine is not available around you

See all wine shops
I am a professional

CLUB

Name *
First Name *
E-mail *
Country *
Language *
Anniversary :
Month *
Year *
* Required fields
Your registration has been successful.
Please fill in all the required fields.
An error has occurred.